Top 5 Reasons to use Quicksilver Express Courier

Professional Service

When you use Quicksilver Express Courier, you’re hiring professional, background checked, uniformed, badged and extensively trained employees NOT independent contractors. Our drivers are HIPPA and OSHA compliant, as well as CMS and FWA certified. Another great thing about Quicksilver is that you can call and speak to a living, breathing person. There will always be a dispatcher to handle all of your logistical needs, and we can handle issues whatever the time instead of only during standard office hours. Our availability is 24/7/365, which includes evenings, weekends and holidays when other shipping companies are simply not available.

Customize your delivery schedule

Because Quicksilver Express Courier doesn’t have to send your package to a regional hub to be sorted like other big– name carriers, the only time your items are in transit is on their way to their final delivery destination. This means we work on your schedule, earning you the credibility and the trust you need to keep your clients happy and coming back. We offer same day on-demand services, rush delivery and pre-scheduled delivery services.

The right equipment, right now

Whether you are sending an envelope, a medical specimen or a small package and need a car, or sending a truck full of skids or crates and you need a tractor-trailer or a straight truck, we have the right equipment to handle the job. At Quicksilver, we handle your packages like they are our own. Our drivers are trained to pack items to ensure they are delivered safely and without damage. Our drivers are also Certified Medical Transport Specialists, handling specimens using the proper HIPPA and OSHA procedures and requirements.

Information at your finger tips

Our proprietary technology platform fully integrates online order entry, order tracking, proof of delivery and email delivery confirmations, ensuring speedy and accurate delivery and helping Quicksilver provide the next level of service and special attention our customers deserve. As an added convenience to our customers, we help reduce time spent managing deliveries and provide electronic information that can be stored, searched and reported at the touch of a button.

Communication and Transparency

We know your time is valuable and we care deeply about our customer’s needs. We want to be your business partner and represent your company the way you want it to be represented. Therefore, our pricing is upfront and viewable before placing your order. Also, our team will always communicate in the rare event our driver confronts something that may affect the delivery of your items, such as traffic.

Quicksilver Express Courier of Colorado

732,743 MILES…that’s how many miles today’s Quicksilver team member spotlight has driven for us! Denver Driver Kevin Allen has just traded in his old car for a new one, and he put 732,743 miles on his old car working hard and keeping our customers happy! Here’s a few more tidbits:

1. What were you doing before you joined Quicksilver?
“I briefly worked as a meat salesman to restaurants.”

2. If you could visit anywhere in the world you’ve never been, where would you go? “Machu Picchu in Peru”

 3. What has been your proudest moment/achievement while working here at Quicksilver? “Probably the medical deliveries that can be life saving. Certainly not the volleyball net I delivered to a Walmart in Sterling, Colorado, although I’m sure it was very important. Haha! Also, I’ve never called in sick in 23+ years, that’s impressive, isn’t it?”

4. Who would you like to trade places with for just one day? “I guess Harrison Ford. I’ve always enjoyed his movies and he probably has a pretty good life. I could be Indiana Jones searching for Incan treasures in the Peruvian Andes. That would be pretty cool.”

5. What is your favorite part about working for Quicksilver?
“Being able to see a lot of different parts of Colorado and the surrounding states.”

6. Tell us something no one else knows about you. “I am an excellent cook. I worked in the restaurant business for 22 years in Vail and Cabo San Lucas, Mexico. Sounds like it would be fun but it was a lot of hard work with very little time to enjoy the locations.”